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Criss Cross is a joint venture between LangeTwins Winery and Vino del Sol. The winemakers are Karen Birmingham and David Akiyoshi. The Criss Cross wines are made from our most premium vineyards in a fruit-forward style that over-delivers for the price. Boot prints, not tire tracks.
100% estate sustainably-farmed Clarksburg vineyards. Classic Cab with ripe black cherry aromas followed by blueberry, spice, cocoa, and hits of toffee. 6 months in French oak. We criss cross our vineyards to find the very best fruit for this wine. This classic Cab has lush flavors of blueberries, black cherries, spice and toffee. 100% sustainably-farmed estate vineyards. Winemakers: David Akiyoshi and Karen Birmingham Winery: LangeTwins Winery Vineyards: Estate vineyards in Clarksburg, California Varietals: 98% Cabernet Sauvignon, 1.6% Petite Sirah, 0.4% other reds (Merlot, Malbec, Petit Verdot, Teroldego) Sustainably Farmed: 100% Aging: 6 months in French oak |